| |
Count
on us for your religious holidays ...
2004 HOLIDAY HOURS:
| Thanksgiving |
| OPEN |
Wednesday,
November 24 |
Noon to 6:00 pm |
| CLOSED |
Thursday,
11/25 and Friday, 11/26 |
| Christmas |
| OPEN |
Christmas
Eve, Friday, December 24 |
9:00
am to 12:00 pm |
| CLOSED |
Christmas
Day, Saturday, 12/25, Sunday, 12/26 and Monday, 12/27 |
| New
Year's |
| OPEN |
New
Year's Eve, Friday, 12/31 |
9:00
am to 12:00 pm |
| CLOSED |
New
Year's Day, Saturday, 1/1, Sunday, 1/2 and Monday 1/3 |
These are just a few examples
of the creativity that our staff can bring to your design!
Check out the DESSERT MENU,
|
Pumpkin
and Pumpkin-Praline Cheesecakes
Cheesecakes: 8" cakes serves 16, praline topping
add $2.00
|
$16.95 |
Carrot
Cakes
Our
delicious homemade carrot cake is chock full of pineapple,
walnuts and shredded carrots; filled and iced in cream
cheese icing. 8" cakes serves 16 |
$28.95
|
Stollen
Buttery European holiday bread filled with
candied fruits and rich almond paste |
$13.95
|
Strudel
and Coffee Cakes
Great brunch idea - strudel available in apple, apple
cheese, cherry, or cherry cheese.
Coffee Cakes:
Please call ahead for the weekly selections.
| Orange-Cranberry
White Chocolate Chip |
Pumpkin
|
| Apple-Cinnamon |
Sour
Cream Cinnamon-Nut |
| Cranberry-Nut |
Banana-Macadamia |
| Carrot |
Triple
Chocolate Chip |
|
$6.95
$6.95
|
Festive
Holiday Butter Cookies
Fall and Christmas varieties, about 30-35 per lb. -
Holiday Foil Gift Box, 1 lb. -
Trays and tins also available - |
$12.95/lb.
$12.95/box
prices vary |
| Holiday
Cookie Trays 
Assorted holiday selections; for large orders,
please call 24 hrs. in advance
1.5 lb. tray, 40-45 cookies -
2 lb. tray, about 60 cookies -
3 lb. tub, about 90 cookies -
|
$19.95
$27.95
$39.95
|
Pastry
Trays
Twenty-four pre assorted miniature pastries on a ready-
to-go disposable tray; perfect for holiday gathering and
meetings.
(For orders of three or more trays, please order ahead
of time) |
$25.95
each |
Cheesecakes
8" cake serves 16
|
Flavors:
|
|
| Plain |
$16.95
|
| French
Apple |
$18.95
|
| Pumpkin |
$16.95
|
| Pumpkin-Praline |
$18.95
|
| Turtle |
$18.95
|
| Chocolate
Raspberry Truffle |
$18.95
|
|
| Special
Order Holiday Items
Gingerbread Houses Completely Edible!
Gumdrop candy roof -
Chocolate candy roof -
8"x8"x8.5"
Great client gift idea! |
$40.50
each
$15.00 S&H to
anywhere in the US
|
Cream
Puff Tree - "Croquembouche"
40 to 50 Bavarian cream puffs cleverly arranged
in the shape of a Christmas tree; makes an elegant and
delicious holiday centerpiece,
please order 48 hours in advance |
$51.95
|
Yule
Logs - "Buche Noel"
Traditional chocolate fudge cake roll makes a
very rich, decadent holiday dessert.
serves 12 to 18 guests.
Raspberry filling add $2.00 |
$29.95 |
Tortes
and Specialty Cakes
8" cakes serve 16
| Flavor: |
|
| Carrot |
$28.95
|
| White
Chocolate Mousse |
$28.95
|
| Cheesecake
Torte |
$31.95
|
| Flourless
Chocolate Cake |
$28.95
|
| Dark
Chocolate Mousse |
$28.95
|
| German
Chocolate |
$28.95
|
For a description of these items,
please feel free to phone us at: (630) 355-1101
|
|
Gift
List
Order in advance or stop by and pick
up a sweet something for teacher, co-workers, clients,
and friends.
We are featuring:
Holiday
cookie mugs, tins, trays, and boxes,
prices vary |
|
Starting
at:
$9.95 |
Gift
Wrapped chocolate houses,
filled with assorted holiday cookies |
$16.95
each |
|
Stop
in and see all of our unique dessert
and gift items on display. And remember,
place your orders early!
Remember,
it's never too early to place you orders!
2004
HOLIDAY HOURS:
|
Thanksgiving |
| OPEN |
Wednesday, November 24 |
Noon to 6:00 pm |
| CLOSED |
Thursday, 11/25 and Friday, 11/26 |
|
Christmas |
| OPEN |
Christmas Eve, Friday, December 24 |
9:00 am to 12:00 pm |
| CLOSED |
Christmas Day, Saturday, 12/25, Sunday, 12/26 and Monday, 12/27 |
|
New Year's |
| OPEN |
New Year's Eve, Friday, 12/31 |
9:00 am to 12:00 pm |
| CLOSED |
New Year's Day, Saturday, 1/1, Sunday, 1/2 and Monday 1/3 |
|
Click the Image
Below to View Our Christmas Items
|
|
408
W. Fifth Ave. Naperville, IL 60563
|
|
phone:
630-779-6254
|
| |
fax: 630-355-1578
|
|
